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Lauki Raita Recipe

2 years ago

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lauki_ka_raita_bottle_gourd_yogurt

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 Yo-go-gurt!
Grated bottle gourd in salted whipped yogurt.
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Prep Time 5 minutes
Cook Time 10 minutes
Servings
MetricUS Imperial
Ingredients
Prep Time 5 minutes
Cook Time 10 minutes
Servings
MetricUS Imperial
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Peel and grate the bottle gourd.
  2. Boil the grated bottle gourd with a pinch salt for 5 minutes.
  3. Drain out the water and let the bottle gourd cool down.
  4. Meanwhile, whisk chilled yogurt along with salt, chaat masala and red chili powder.
  5. Add in the boiled lauki and mix well.
  6. Dry roast cumin and make a coarse powder.
  7. Serve lauki raita cold sprinkled with cumin powder.

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Binge eater by day and binge watcher by night, Ankita is fluent in food, film, and Internet. When she’s not obsessing over the hottest trends, tacos, and the perfect author’s bio, you can find her under a pile of Jeffery Archer’s novels or looking for the nearest wine shop.