Recipes
Monte Cristo Sandwich Recipe
The Monte Cristo sandwich is one of our personal favourites because it contains what we think are the best ingredients for a sandwich, lots of meat and lots of cheese. This traditional sandwich comes with layers of turkey and ham topped with the cheese of your choice.
| Prep Time | 30 minutes |
| Cook Time | 10 minutes |
| Servings |
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- 3 tbsp of Dijon mustard
- 12 slices of bread
- 250 grams of sliced ham
- 250 grams of sliced turkey
- 12 slices of cheese
- 3 tbsp of mayonnaise
- 6 tbsp of butter
Ingredients
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- Preheat the oven to 200 degrees C
- Add the mustard to 6 pieces of bread
- Place the ham and turkey slices evenly on top of the mustard
- Add 2 slices of cheese on top
- Spread mayonnaise on the remaining 6 slices of bread and place on top
- Add 1/2 tbsp of butter to a large pan and heat it up on medium
- Cook the sandwiches on both sides until it turns light brown
- Transfer the cooked sandwiches into a baking tray and bake in the over until the cheese melts.
- Remove from the baking tray and serve hot
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