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Pomegranate Gazpacho Recipe

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Pomegranate Gazpacho
Instructions
  1. Place all the ingredients in a large metal bowl mix it together well chill it for about an hour and served.
Recipe Notes

Note from Chef Julio:
Summer time is here!! The Pomegranate Gazpacho recipe was the first recipe I wrote in my cookbook "Cooking With His Love." My Lord and Master Chef, JESUS gave this recipe to me. I like to refer to this one as the happy soup.
Pomegranate is the most powerful anti-oxidant of all the fruits. One benefit I find very interesting is that it can help with depression. It also can help with lowering your blood pressure and it has potent anti-cancer and immune supporting effects.
Cinnamon is another ingredient that has many benefits. It is what I call the all around spice. One of its benefits is that it can boost cognitive function and memory. How awesome is that?


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