Connect with us

Pasta

Shrimp Fettuccine Alfredo Recipe

on

All the mouth-watering pictures of pasta dishes that we had to comb through today made us salivate for some pasta tonight. This shrimp alfredo recipe is the perfect elixir for our cravings, with shrimp succulently cooked in a alfredo cream sauce. We are sure to try it out tonight.  Will you? 

Print Recipe
Pastalicious
The amazing prawns cooked in a cream sauce.
Votes: 0
Rating: 0
You:
Rate this recipe!
Prep Time 30 minutes
Cook Time 20 minutes
Servings
MetricUS Imperial
Prep Time 30 minutes
Cook Time 20 minutes
Servings
MetricUS Imperial
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. In a large pot, boil the pasta in salted water for 8-10 minutes until it reaches the al-dente stage.
  2. Add butter to a pan and toss in the shrimp and garlic and saute
  3. Pour the half-and-half in the pan and stir
  4. Add parmesan cheese one spoon at a time to the sauce while continuously stirring
  5. Add the parsley and salt and mix
  6. Stir the sauce frequently so as to not let it boil
  7. When the sauce is thickened, pour it on top of the cooked pasta noodles and serve hot
Recipe Notes

Al-dente - Half cooked.