Recipes
The Black Scot Cocktail
If you’re looking for a beautiful scotch cocktail to try that’s a bit different from the usual suspects, then why not try this Black Scot recipe, courtesy of Gastronom Blog, that’s sure to be a hit!
Prep Time | 10 minutes |
Servings |
MetricUS Imperial
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Ingredients
Whipped Topping
- 1/4 ounce honey
- 3/4 ounce whipped cream
Black Scot Cocktail
- 4-5 blackberries
- 1/2 ounce honey
- 1/4 ounce fresh lemon juice
- 1 1/2 ounces scotch
Ingredients
Whipped Topping
Black Scot Cocktail
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Instructions
Whipped Topping
- Place a glass bowl into the freezer for 5 minutes to chill. When bowl is chilled, pour in cream and honey. Whip cream and honey until slightly fluffed and honey is completely mixed into the cream.
Cocktail
- Muddle the blackberries, honey and lemon juice in a shaker. Add in Scotch and fill tin with ice. Shake well. Strain into a cocktail coupe. Top with cream by spooning onto top of drink. Garnish with a dash of cinnamon or nutmeg.