Recipes
Jasmine Garden
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Ingredients
- 60 ml Beefeater Dry
- 40 ml Pressed Apple Juice
- 20 ml Cold-Brewed Jasmine Tea
- 20 ml fresh lemon juice
- 15 ml Sugar syrup
- 100 Gms ice cubed or chopped
Ingredients
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Instructions
- Blend all the ingredients (except the gin) together, pass through a sieve and skim any foam. Pour into airtight bottle and store in fridge.
- Serve in presentation bottle with highball glass filled with ice and a measure of Beefeater