Recipes
Mexican Cream Cheese Roll Ups Recipe
Prep Time | 10 minutes |
Cook Time | 60 minutes |
Servings |
MetricUS Imperial
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Ingredients
- 1 package cream cheese 226g, softened
- 1 cup ⁄3mayonnaise
- 2 cup ⁄3pitted green olives chopped
- 1 can black olives 64g, chopped
- 6 green onions chopped
- 8 10 flour tortillas
- cup ½salsa
Ingredients
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Instructions
- In a bowl, mix together cream cheese, mayonnaise, green olives, black olives and green onions.
- Spread a thin layer of cream cheese mixture onto each tortilla.
- Roll up tortillas.
- Chill until the filling is firm, about 1 hour.
- Slice chilled rollups into 1” pieces.
- Serve with salsa for dipping.