Park Hyatt Chennai joins the rest of the world in celebrating the Holy Resurrection of Jesus Christ – on the third day after the crucifixion. Easter...
‘I want to eat something…different.’ Chef Mahesh knows perfectly well what that means. ‘Innovation in food’ is what we got a bite of this Independence Day. The...
I still remember walking to Cakes N Bakes on the last day of school to pick out a lemon tart. Oh, and what a lemon tart...
It’s the end of the month and possibly not the best time to be going out and eating all the new food in the city, but...
Folks in Chennai, if you head on over to Suprabaa on Valluvar Salai in Ramapuram, you can order a hot Donald Trump dosa. Restaurant owner and...
Chinese New Year is the longest and the most important celebration in the Chinese calendar. This is the occasion of the year which brings the Chinese...
The Grand Lunch Buffet, Mainland China Turn the Chinese up on your lunches! Mainland China brings you a grand buffet that’s got it all! All for...
Christmas is finally here! It feels like we’ve been waiting for Christmas so long, but now that the season to be jolly and giving and happy...
A slice from Turkey, a bite from France and a touch of Gold Pantry D’or in Anna nagar has got us feeling blissful. With subtle, dull-gold...
Taking a long drive to ECR on a weekday is usually something not on the agenda, especially when long hours of traffic await you down the...
The First Edition of the Woodside Farmers Market is happening in Chennai on Sunday March 6th from 10 am to 5 pm. We spoke to Mohan...
Whether you’re craving some lip-smacking food or the satisfaction of cooking your own meal, Magic Hob better be on your speed dial. Shwetha Bharathwaj’s business that...
This Friday, June 24th, The Park Chennai is organising a Ramadan Walk through Triplicane, where food lovers get to experience and taste all the food made specially...
The Park Hotel is hosting a celebration of Loy Krathong, a Thai ‘Festival of Lights’, which is celebrated in Thailand during the evening of the full...
We’re in the mood for a nice, crisp, ghee-ful, dosa with some dunk-worthy sambar and three types of chutney. The stomach wants what the mind is...
Bringing a combination of some of the finest flavours from the Caribbean, Africa, Europe, Asia and South America, enjoy a ten day long ‘Creole Food Festival’...
It’s a dream come true for all foodies who love Asian cuisine out there as China Town hosts it’s special Mongolian Food Festival. The trademark festival,...
Although, sandwiches are not native South Indian street food, the sandwiches from any place in this capital city have its own mix of ingredients that separates it...
BOMBAY BRASSERIE What: Re-discover India through an explosion of flavour. An experimental interpretation of Indian ingredients and flavours. Where: Nungambakkam and Adyar Must try: Nawabi Gosht...
“I’m not a one in a million kind of girl. I’m a once in a lifetime kind of woman.” These woman have been on the move....