Events, Contests & Festivals
Chocolate Modak Recipe
Servings |
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Ingredients
- 1/3 cup Milk
- 1/3 cup Condensed milk
- 3/4 cups dark chocolate chips
- 1 1/2 cups graham cracker crumbs
- 1/4 cup pistachios
Ingredients
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Instructions
- Combine the milk, chocolate chips and condensed milk together in a pan.
- Place the pan on medium heat and stir the mixture constantly until the chocolate melts completely.
- Stir in the graham cracker crumbs.
- Mix the crumbs in well and then add the pistachios.
- Once the mixture begins to form into a dough, remove it from the heat.
- Allow it to cool.
- Grease your hands with a little ghee.
- Shape pieces of the dough into modak balls using your hands or a modak mold.
- Enjoy!