One Pot

A Real Hamburger Soup Recipe

Name: Waiter, there's a hamburger in my soup
Ingredients: 2-1/2 pounds Ground Chuck; 1 whole Large Onion (Diced); 2 stalks Celery (Diced); 3 cloves Garlic (Minced); 1 can Can Whole Tomatoes (14.5 Ounce); 3 cups Beef Stock Or Beef Broth (plus more as needed); 1 whole Yellow Bell Pepper (Seeded And Diced); 1 whole Red Bell Pepper (Seeded And Diced); 1 whole Green Bell Pepper (Seeded And Diced); 4 whole Carrots (Peeled and Sliced On The Diagonal); 5 whole Red Potatoes (Cut Into Chunks); 3 Tablespoons Tomato Paste; 1/2 teaspoon Kosher Salt; 1/2 teaspoon Black Pepper; 2 teaspoons Dried Parsley Flakes; 1/2 teaspoon Ground Oregano; 1/4 teaspoon Cayenne Pepper

2 years ago

December 18, 2022

Deepika

Waiter, there's a hamburger in my soup

Hamburger- in a soup, with a bun or in a blender. Count me in.

Servings

MetricUS Imperial

Ingredients

2-1/2 pounds Ground Chuck
1 whole Large Onion Diced
2 stalks celery Diced
3 cloves garlic Minced
1 can Can Whole Tomatoes 14.5 Ounce
3 cups Beef Stock Or Beef Broth plus more as needed
1 whole Yellow Bell Pepper Seeded And Diced
1 whole Red Bell Pepper Seeded And Diced
1 whole Green Bell Pepper Seeded And Diced
4 whole Carrots Peeled and Sliced On The Diagonal
5 whole Red Potatoes Cut Into Chunks
3 Tablespoons Tomato Paste
1/2 teaspoon kosher salt
1/2 teaspoon black pepper
2 teaspoons Dried Parsley Flakes
1/2 teaspoon Ground Oregano
1/4 teaspoon cayenne pepper

Servings

MetricUS Imperial

Ingredients

2-1/2 pounds Ground Chuck
1 whole Large Onion Diced
2 stalks celery Diced
3 cloves garlic Minced
1 can Can Whole Tomatoes 14.5 Ounce
3 cups Beef Stock Or Beef Broth plus more as needed
1 whole Yellow Bell Pepper Seeded And Diced
1 whole Red Bell Pepper Seeded And Diced
1 whole Green Bell Pepper Seeded And Diced
4 whole Carrots Peeled and Sliced On The Diagonal
5 whole Red Potatoes Cut Into Chunks
3 Tablespoons Tomato Paste
1/2 teaspoon kosher salt
1/2 teaspoon black pepper
2 teaspoons Dried Parsley Flakes
1/2 teaspoon Ground Oregano
1/4 teaspoon cayenne pepper

Instructions

In a pot over medium-high heat, add the meat with the onion, celery, and garlic. Saute until meat browns.
Remove from heat and drain off as much fat as you can- you can discard this once it cools.
Return to the heat and add the rest of the ingredients. Stir to combine, then bring to a boil. Reduce heat, then cover and simmer the soup for 15 more minutes or until potatoes are tender but not mushy.
Soup will be thick. Taste and adjust seasonings, adding more salt if needed.
Serve warm with bread!

HungryForever Food Blog

A Real Hamburger Soup Recipe

One Pot

A Real Hamburger Soup Recipe

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