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Coffee Jelly Recipe

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Gelatinous food is as awesome as it is exciting. And the best part? You can favour it with anything that you want! Right from sugary to fruity to savoury – you can pick any and the end result will still be amazing! The jelly variation that we’re trying today is a coffee jelly.

This coffee jelly can make for an excellent instant beverage (when mixed with hot or cold milk), dessert or even just an edible form of caffeine. The recipe is super easy to make and, needless to say, awesome! Follow the instructions below to set some delicious coffee-flavoured gelatin.

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Coffee Jelly Recipe
Coffee flavoured gelatin.
coffee-jelly-recipe
Votes: 3
Rating: 3.67
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Rate this recipe!
Prep Time 10 minutes
Cook Time 370 minutes
Servings
MetricUS Imperial
Ingredients
Prep Time 10 minutes
Cook Time 370 minutes
Servings
MetricUS Imperial
Ingredients
coffee-jelly-recipe
Votes: 3
Rating: 3.67
You:
Rate this recipe!
Instructions
  1. Dissolve gelatin in the hot water in a small bowl.
  2. Pour gelatin mixture, coffee, and sugar in a saucepan and bring to a boil over high heat.
  3. Pour coffee mixture into glasses for individual servings or any other serving bowl or dish that you desire.
  4. Chill in the refrigerator until solidified, 6 to 7 hours.
  5. Your coffee gelatin is ready to serve!
Image: chefpinoyrecipes

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Binge eater by day and binge watcher by night, Ankita is fluent in food, film, and Internet. When she’s not obsessing over the hottest trends, tacos, and the perfect author’s bio, you can find her under a pile of Jeffery Archer’s novels or looking for the nearest wine shop.