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Fritto Misto Recipe

2 years ago

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 Mister Misto
Batter fried mozzarella and meat on skewers.
Fritto Misto Recipe
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Rating: 0
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Prep Time 30 minutes
Cook Time 20 minutes
Servings
MetricUS Imperial
Ingredients
Prep Time 30 minutes
Cook Time 20 minutes
Servings
MetricUS Imperial
Ingredients
Fritto Misto Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Make a mix of 1 cup rice flour, oregano, parsley and some salt and pepper.
  2. Make a batter by combining the remaining 1 cup rice flour with the all-purpose flour, red pepper flakes, garlic powder and Italian seasoning. Pour in the club soda a little bit at a time and whisk until the batter is just slightly loosened and the whisk won't stand up. Keep on an ice bath.
  3. Heat oil in a pan.
  4. Working in batches, dip each skewer, and then the peppers and zucchini, in the batter and fry until golden brown, 3 to 5 minutes. Drain on paper towels, season with salt and a spray of lemon juice.
  5. Serve.
Recipe Notes

If you're a non-veg fanatic, ditch the veggies and mozzarella and go for some seafood.

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Binge eater by day and binge watcher by night, Ankita is fluent in food, film, and Internet. When she’s not obsessing over the hottest trends, tacos, and the perfect author’s bio, you can find her under a pile of Jeffery Archer’s novels or looking for the nearest wine shop.