Connect with us

Recipes

Mexican Refried Beans Recipe

2 years ago

on

Refried beans is a popular Mexican staple dish made with cooked and mashed beans. The dish also sees a number of variations in many Spanish and Latin American kitchens. Often consumed as a dip with Tex-Mex food like chips and burritos, the preparation is made after being boiled and then mashed into a paste, the beans are sometimes then fried or baked, though usually neither. No, it is not actually refried in any way.

In northern Mexico and in American Tex-Mex cuisine, refried beans are usually prepared with pinto beans, but many other varieties of bean are used in other parts of Mexico, such as black, Peruano, or red (kidney) beans. The following recipe uses the traditional Mexican method, which is made with pinto beans. Follow the recipe and whip up some fiery refried beans at home!

 

Image: What’s Gaby Cooking

Feature Image: Serious Eats

Print Recipe
 Mexican Refried Beans Recipe
Votes: 1
Rating: 5
You:
Rate this recipe!
Course Sauce
Cuisine Mexican
Servings
MetricUS Imperial
Course Sauce
Cuisine Mexican
Servings
MetricUS Imperial
Votes: 1
Rating: 5
You:
Rate this recipe!
Related Topics:

Binge eater by day and binge watcher by night, Ankita is fluent in food, film, and Internet. When she’s not obsessing over the hottest trends, tacos, and the perfect author’s bio, you can find her under a pile of Jeffery Archer’s novels or looking for the nearest wine shop.