Recipes
Mother’s Day Fruit Parfait Recipe
Servings |
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Ingredients
- 3 cups non fat yogurt
- 1 cup fresh strawberries chopped
- 2 bananas chopped
- 1 cup granola
- 1 cup melon chopped
Ingredients
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Instructions
- Layer a glass bowl with 1 cup of the yogurt.
- Top with the melon and bananas.
- Add the next cup of yogurt and top with the granola.
- Top with the strawberries.
- Chill for at least an hour.
- Serve.