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Mutton Tikka Recipe 

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Mutton Tikka
Mutton Tikka Recipe combines the best of Eastern flavor with a pinch of Western taste for a tasty dish that everyone will love!
mutton-tikka-recipe
Votes: 4
Rating: 3.75
You:
Rate this recipe!
Course Starters
Cuisine Indian
Prep Time 10 minutes
Cook Time 25 minutes
Passive Time 30 minutes
Servings
people
MetricUS Imperial
Ingredients
Course Starters
Cuisine Indian
Prep Time 10 minutes
Cook Time 25 minutes
Passive Time 30 minutes
Servings
people
MetricUS Imperial
Ingredients
mutton-tikka-recipe
Votes: 4
Rating: 3.75
You:
Rate this recipe!
Instructions
  1. Wash mutton and trim all excess fat.
  2. Pat dry then cut into small cubes.
  3. In a large bow, combine together lemon juice, ground cumin, red chili, raw papaya paste, ginger garlic paste, Tikka masala and salt.
  4. Put mutton in it.
  5. Marinate for 30 minutes.
  6. After 30 minutes thread mutton cubes onto skewers.
  7. Bar B.Q or cook on the grill.
  8. Turning occasionally and busting with oil.
  9. Cook for 10-12 minutes or until cooked thorough.
  10. Remove from the skewers.
  11. Mutton Tikka is ready to serve.

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