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Spicy Pakistani Zucchini Recipe

2 years ago

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 Fiery Zucchini
A spiced zucchini dish from Pakistan.
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Prep Time 5 minutes
Cook Time 15 minutes
Servings
MetricUS Imperial
Ingredients
Prep Time 5 minutes
Cook Time 15 minutes
Servings
MetricUS Imperial
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Heat oil in a large skillet over medium heat.
  2. Sauté the onions till golden, about 5 minutes.
  3. Add zucchini, salt, water, chili powder, turmeric, garlic powder, coriander, cloves, peppercorns, tomatoes and yogurt and stir to mix.
  4. Reduce heat to low and simmer for 10 minutes, stirring occasionally.
  5. Serve.

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Binge eater by day and binge watcher by night, Ankita is fluent in food, film, and Internet. When she’s not obsessing over the hottest trends, tacos, and the perfect author’s bio, you can find her under a pile of Jeffery Archer’s novels or looking for the nearest wine shop.