Desserts
Zimtsterne Recipe
Prep Time | 30 minutes |
Cook Time | 30 minutes |
Servings |
MetricUS Imperial
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Ingredients
- 3 tablespoons margarine
- 1 1 cups ⁄2sugar
- 2 eggs
- 1 egg seperated
- 1 teaspoon Lemon juice
- 2 1 cups ⁄3flour
- 2 1 teaspoons ⁄2baking powder
- 1 1 teaspoons ⁄4cinnamon
- 1 teaspoon ⁄4salt
- 1 teaspoon ⁄4nutmeg
- 1 cup ⁄2walnuts finely chopped (optional)
Ingredients
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Instructions
- Mix butter, sugar, 2 whole eggs, 1 egg yolk, and lemon juice until fluffy.
- Stir dry ingredients together; blend into sugar mixture; stir in optional nuts.
- Divide dough into 3 pieces, and roll 1 piece at a time to 1/16 inch thick on lightly floured board; cut with a star cookie cutter.
- Brush the tops of the cookies with the remaining egg white, beaten until frothy.
- Bake cookies on a lighty greased baking sheet 6-8 minutes until golden brown at 375°F.
- Makes 6-9 dozen cookies depending on the size of your cookie cutter.