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10 Vegan Recipes You Must Try On World Vegan Day

1 year ago

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It’s Vegan Day guys! And if you didn’t yet know it, you’re welcome. Whether you’re a vegan or not, it’s always fun to treat your palate to something new and exciting. And what better day to try some yum vegan food than on World Vegan Day? We’ve picked out 10 awesome vegan recipes to whip up in your kitchen today. Enjoy!

 

  1. Mac & Cheese

How about some creamy mac and cheese cooked vegan style?

 

  1. Burger

What’s a celebration without some juicy burger? Sandwiched between soft buns, the burger is made of a yummy black bean patty smeared with ketchup, vegan mayo and topped with veggies and fresh pickles.

 

  1. Chop Salad

Start your multi-course vegan feast with this delicious and healthy vegan chop salad topped with a creamy herb dressing.

 

  1. Chicken Noodle Soup

That’s right, you can enjoy a bowl of warm chicken noodle soup this winter, without hurting even a single soul. Thank us later!

 

  1. Shepherd’s Pie

Set up a fancy vegan wine and dine with Jamie Oliver’s scrumptious vegan Shepherd’s Pie, which is as nutritious as it is delectable!

 

  1. Butter Chik’un

Made with chik’un – not chicken – this butter chik’un is a delicious vegan substitute for butter chicken. Complete your meal with some piping hot steamed rice or chapatis!

 

  1. Spinach Lasagna

Gorge on a beautiful plate of vegan spinach lasagna and pair it with your favorite wine for the complete World Vegan Day celebration!

 

  1. Chocolate Chip Cookies

Paired with a tall glass of soy milk, these vegan chocolate chip cookies are made for warm fuzzy evenings and your favorite novel.

 

  1. Chocolate Cake

Indulge in a slice of rich and gooey chocolate cake with this awesome vegan recipe.

 

  1. Lavender Cheesecake

What’s a recipe list without some sinful cheesecake to top it off? Try this 100% vegan and utterly delicious no-bake lavender cheesecake that will turn your world around.

 

 

Feature Image: caraskitchen

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Binge eater by day and binge watcher by night, Ankita is fluent in food, film, and Internet. When she’s not obsessing over the hottest trends, tacos, and the perfect author’s bio, you can find her under a pile of Jeffery Archer’s novels or looking for the nearest wine shop.