With the occasion of Republic Day , we’ve prepared for you a festive list of dishes that you can make to celebrate the holiday! Check out...
Holi is never complete without fun and frolic. This year JW Marriott Hotel Bengaluru brings to you the perfect combination of Holi celebration with great food...
Basant Panchami or Vasant Panchami is celebrated in the Hindu month of Magh, and signifies the onset of spring. Like every other Indian festival, this one...
Ragi, also popularly known as finger millet, is an annual plant, which is grown min Asia and Africa. Needless to say, Indian too is a major...
Long before independence, when the British were settled in India, Francis Day built a fortified warehouse for the East India Company on some land in the...
In more-than 25 years’ of my outing as a foodie, I have tasted all Indian and international cuisines. I mean almost and among the few that...
The Capital’s iconic Ashok hotel is turning 61 this year and in commemoration of the same, the establishment is reviving its vintage menu. To celebrate the...
Diwali is just around the corner and we’ve rounded up a list of food filled gifts in Mumbai which your friends and family will be over...
According to the report by the ANI, a person succumbed to food poisoning while nine are admitted to a local hospital. These people had consumed the...
The week gone by saw an exciting variety of food and beverage-related opinion polls. From taking your pick between the kind of fish that is your...
‘Tis the season to eat mangoes tra-la-la-la-la-la-la-la-la! To say that summers are synonymous with golden ripe mangoes (or even bright green raw and tangy ones) would...
With Rakhi just round the corner (read, tomorrow), it is officially festive season in North India. It’s only time before we’ll start hoarding and stocking up...
A classy stud on-screen but a Delhi boy at heart, Sidharth Malhotra has made it big in the Hindi Film Industry. And what’s a Delhi boy...
Winter in the Capital brings along copious amounts of masala chai in clay kulhads, piping hot kachori sabzi, and the quintessential treacle laden jalebi topped with...
1.Tiranga Halwa Recipe A tasty Indian themed halwa recipe made with spinach, cucumber, and carrot. 2.Tri Colour Burfi Recipe A simple recipe for an Indian sweet...
We entered Sarah’s Soul Kitchen for lunch and were welcomed by sunlight streaming in through the glass walls, and a bookshelf stacked with books and ornaments....
Enjoy this Republic day by preparing food with the theme of tricolour. Make a special tricoloured platter with a wide range of succulent food. Bringing in...
Winter’s here and we could use all the extra food to keep our body warm. Also, ‘tis the holiday season so we don’t really need a...
Weddings may be made in heaven and celebrated on earth but planning one can be nothing less than hell. But now with special Shaadi Brunch being...
Gather your loved ones and head to Neel at Tote on the Turf to relish the traditional delicacies of Ramadan in Mumbai. Chef de Cuisine Sanjay...