Ready to cook? ‘Cos we’re ready to eat. Awesome Chef launched in Chennai on 8th February. Praveen Kumar and Anjali Anand are the couple behind the...
The grounds of Dr. MGR Janaki College of Arts and Science for Women, R. A. Puram came alive with folk music, laughter and the “moo’s of...
Anywhere in the world, the celebration of holidays or special occasions is done with large quantities of food. And in India specifically, festivals are a great...
1.MASALA BISCUIT RECIPE Cookies are an excellent way to snack with or without a beverage to wash them down with. And while cookies and biscuits may...
Finding new places to eat is always an adventure that Bangaloreans are willing to pay for. Some prefer to dress up and eat fancy, while some...
Yesterday, The Pantry Cafe in Mumbai hosted Chef Shazia Khan for the launch of her first cook book; “What’s On The Menu.” The cook book, which...
A very passionate chef walked out of Malgudi to greet us at the entrance. Mr. Mohana Krishnan, the executive chef at Malgudi in Savera Hotel, believes...
Planning a meal with clients, having corporate meetings or simply a team building outing can be tedious. This is true especially in the summers when it’s...
The week gone by saw an exciting variety of polls. From picking out your favourite halwa to teaming it with the savoury snack that you love,...
Indulge in the royal delicacies from the princely state of Rampur at M Café, Bengaluru Marriott Hotel Whitefield. Often compared with the regal Awadhi cuisine, Rampuri...
Get those crackers out, stuff your face with sweets and soak in the festival of lamps. We bring you 8 sweets from around India that you...
Of the many reminiscent of the mid and early 20th century that boast of a post-colonial hangover, Hyderabad’s legendary Karachi Bakery is one. The rustic bakery,...
More often than not, Chandni Chowk sparks off a conversation revolving around street food and parathas, but Delhi-06 more than just dahi bhalla and parathas. Here...
The Navratri period began on Saturday and thousands of people around the world are celebrating, observing rituals and following the Navratri diet. The Navratri diet has...
Madras Diaries is beautifully decorated with vibrant motifs with dominating red and yellow spread across the dining area giving it an Indian restaurant feel. The wafting...
15th August 2016 marks India’s 69th birthday (and a much-awaited long weekend, no offence). And to mark this uber special day, how about we step up...
There are no two ways about India’s rich culture and traditions that have given us umpteen reasons and festivals to celebrate. One such “reason to celebrate”...
Mouth-watering sweets, wafting aroma of kebabs and the happy crowd binging away in the narrow lanes of Mohammed Ali Road in Mumbai. Ramadan 2018 is here...
Punjabi food is an absolute hit in any part of the subcontinent. However, many times we don’t go beyond the typical Butter Chicken or Sarson ki...
After a long January, a day of relaxation and celebration is sorely needed. This Republic Day take pride in 70 years of the Indian Constitution with...