Recipes
Kyoto Colada Cocktail Recipe
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Ingredients
- 50 ml Beefeater 24
- 1 tsp Matcha Tea
- 30 ml Pressed Pineapple Juice
- 10 ml 3 tbsp fresh lemon juice
- 50 ml coconut cream
- 10 ml Sugar syrup
- 4 ice cubes
- 40 ml Soda
- Matcha Dust To garnish
Ingredients
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Rate this recipe!
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Instructions
- Blend all ingredients together except Soda
- Pour soda into glass and top with the mixture.
- Garnish with matcha dust
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