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Mac and Cheese Cups Recipe

2 years ago

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 Mac, cheese and awesome cups
Mac and cheese just took it up a few spi-notch.
Mac and Cheese Cups Recipe
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Servings
MetricUS Imperial
Ingredients
Servings
MetricUS Imperial
Ingredients
Mac and Cheese Cups Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Pre-heat the oven to 400. Lightly mist a 12-cup muffin tin with cooking spray and set aside.
  2. In a small sauce pot, melt the butter over medium heat.
  3. Add the flour, mixing it into the butter until thick.
  4. Stir in the milk and garlic and raise the temp to bring the mixture to just under a boil.
  5. Add the cheese and whisk mixture together until thoroughly combined into a cheese sauce.
  6. Remove the cheese sauce from heat and then mix in the egg and egg white until combined.
  7. In a large bowl, combine the pasta, spinach, cheese sauce, salt and pepper and mix together. Spoon the mixture evenly into the cups of your prepared muffin tin.
  8. Bake for 10-15 minutes until the tops slightly brown.
  9. Let cool for 5 minutes before removing from muffin tin. Serve hot.

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