Recipes
Manga Thokku Recipe
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Ingredients
- 2 medium sized unripe/raw mangoes peeled and finely grated
- 2 1/2 - 3 tsp red chilli powder
- 1/4 tsp turmeric
- 1/8 tsp Asafoetida
- salt to taste
- 1/2 tsp fenugreek seeds dry-roasted and powdered
- 1/4- 1/2 tsp jaggery powdered
- 1 tbsp Sesame oil
To season
- 2 tbsp Sesame oil
- 1 tsp Mustard seeds
- 1/4 tsp Asafoetida
Ingredients
To season
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Rate this recipe!
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Instructions
- Heat oil (2 tbsp) in a heavy bottomed pan and add the mustard seeds and asafoetida.
- Add the grated mango and stir-fry on medium flame for 4-5 minutes.
- Add the chilli powder, turmeric, salt and (1 tbsp) oil and mix well.
- Keep stirring on a low flame for another 8 minutes.
- Add the fenugreek and jaggery.
- Stir-fry for another 2 minutes.
- Oil will separate from the thokku- remove from heat and allow to cool.
- Store until needed in an air-tight container for a month in the fridge.
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