Recipes

Salad Nicoise Recipe

Name: Easy Salad Nicoise
Yield: 4
Ingredients: 3/4 cup olive oil; 1/4 cup white wine vinegar; 1 teaspoon Dijon mustard; 2 garlic cloves (mashed into a paste); 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 3 in hard-boiled eggs (refrigerated until ready to use, then peeled. Slicewedges prior to serving.); 1/2 pound green beans (trimmed, halved and blanched. Drain and refrigerate until ready to use.); 1 pound baby potatoes (skin on); 2 cans tuna (drained and flaked with a fork, 6 ounce); 1/2 pint cherry tomatoes (washed and sliced in half); 1/4 cup black olives (pitted and sliced in half); 4 ounces to 6 salad greens; 4 to 5 anchovy fillets (optional)

2 years ago

December 15, 2022

Deepika

Easy Salad Nicoise

A salad-sational combination of eggs, roasted potatoes and fish.

Servings

MetricUS Imperial

Ingredients

For the dressing

3/4 cup olive oil
1/4 cup white wine vinegar
1 teaspoon dijon mustard
2 garlic cloves mashed into a paste
1/4 teaspoon Salt
1/4 teaspoon ground black pepper

For the salad

3 in hard-boiled eggs refrigerated until ready to use, then peeled. Slicewedges prior to serving.
1/2 pound green beans trimmed, halved and blanched. Drain and refrigerate until ready to use.
1 pound Baby potatoes skin on
2 cans tuna drained and flaked with a fork, 6 ounce
1/2 pint cherry tomatoes washed and sliced in half
1/4 cup black olives pitted and sliced in half
4 ounces to 6 salad greens
4 to 5 anchovy fillets optional

Servings

MetricUS Imperial

Ingredients

For the dressing

3/4 cup olive oil
1/4 cup white wine vinegar
1 teaspoon dijon mustard
2 garlic cloves mashed into a paste
1/4 teaspoon Salt
1/4 teaspoon ground black pepper

For the salad

3 in hard-boiled eggs refrigerated until ready to use, then peeled. Slicewedges prior to serving.
1/2 pound green beans trimmed, halved and blanched. Drain and refrigerate until ready to use.
1 pound Baby potatoes skin on
2 cans tuna drained and flaked with a fork, 6 ounce
1/2 pint cherry tomatoes washed and sliced in half
1/4 cup black olives pitted and sliced in half
4 ounces to 6 salad greens
4 to 5 anchovy fillets optional

Instructions

Mix ingredients for the dressing. Chill until ready to serve and mix again before serving.
Preheat your oven to 450 degrees F.
Line a baking sheet with parchment paper, add the potatoes, drizzle with olive oil and season with salt and pepper. Roast for 10-15 minutes.
When you're ready for dinner, use a large platter for serving.
Arrange the lettuce in the middle of the platter with the tuna on top of it. In separate areas around the edges, add the green beans, tomatoes, eggs, potatoes and olives.
Drizzle the whisked dressing over the top and serve.

HungryForever Food Blog

Salad Nicoise Recipe

Recipes

Salad Nicoise Recipe

RECENT POSTS

Elevate your Father’s Day celebration with a Sophisticated Highball Night in with your Dad

Sip, Savor, Repeat: Monkey Bar’s Summer Cocktails

Tuk Tuk – The Night Noodle Market at The Fatty Bao

Which mangoes are coming in this season? Attributed to – Team Madras Mandi

Spicing it up! : Foo’s Fiery Edit Menu Is Back

Facebook

HungryForever Food Blog

Salad Nicoise Recipe

You may like

RECENT POSTS

Elevate your Father’s Day celebration with a Sophisticated Highball Night in with your Dad

Sip, Savor, Repeat: Monkey Bar’s Summer Cocktails

Tuk Tuk – The Night Noodle Market at The Fatty Bao

Which mangoes are coming in this season? Attributed to – Team Madras Mandi

Spicing it up! : Foo’s Fiery Edit Menu Is Back

Facebook