Recipes
This Summer Sangria Recipe With Pineapple And Watermelon Is Just Divine
Nothing says summer quite like tropical fruits. This handy summer sangria recipe by Sharon from WhatTheFork utilises those delicious summer fruits to make what is quite possibly the most fun sangria that you’ll ever have in your life!
| Prep Time | 10 minutes |
| Servings |
MetricUS Imperial
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- 750 ml white wine
- 1/2 cup brandy
- 1 lemon thinly sliced
- 2 cups cubed watermelon
- 2 cups cubed pineapple
- fresh lime soda
- ice cubes
Ingredients
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- Pour the wine and brandy into a pitcher and stir to combine.
- Add the sliced lime, watermelon, and pineapple.
- To serve, place some of the fruit in a glass with ice. Pour the sangria over the ice and top with fresh lime soda.
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