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Tequila Lime Shrimp Recipe

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Tequila Shrimp
Tequila Lime Shrimp is packed with flavor, easy to make, and is the absolute perfect summer shrimp dish. Enjoy a tasty and delicious sidedish with your loved ones.
tequila-lime-shrimp
Votes: 1
Rating: 5
You:
Rate this recipe!
Course Side Dish
Prep Time 5 minutes
Cook Time 25 minutes
Servings
people
MetricUS Imperial
Ingredients
Course Side Dish
Prep Time 5 minutes
Cook Time 25 minutes
Servings
people
MetricUS Imperial
Ingredients
tequila-lime-shrimp
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Season the shrimp with salt, pepper and paprika.
  2. Heat up a skillet (cast-iron skillet preferred) and add the olive oil. Saute the garlic for a little bit before adding the shrimp.
  3. Continue to cook the shrimp until they turn slightly charred and burned.
  4. Drizzle in the tequila, toss the skillet a few times.
  5. Add the lime juice, stir to combine well.
  6. Turn off the heat and add the cilantro. Serve the tequila lime shrimp with Mexican rice or wrap with warm tortilla.

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