The Simpsons Pork Chops Recipe

Homer from The Simpsons has a belly that needs to be fed with scrumptious food and Marge loves to cook up delicious meals with a dash of her special ingredient – care. Today we’ll show you how to make delicious pork chops (Marge style) that Homer absolutely loves. And we’re sure you’ll love it too!

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The Simpsons Pork Chops Recipe

A sizzling pork chop recipe that was a favourite on the show - The Simpsons

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Course

Main Dish

Cuisine

European

Prep Time

20 minutes

Cook Time

10 minutes

Servings

people MetricUS Imperial

Ingredients

• 1/4 cup coarse salt
• 1/4 cup sugar
• 2 cups Water
• 2 cups ice water
• 4 bone-in pork rib chops
• 2 tbsp Oil
• 3 tbsp paprika
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp ground cumin
• 1 tsp ground mustard
• 1 tsp ground pepper

Course Main Dish Cuisine European Prep Time 20 minutes Cook Time 10 minutes Servings people MetricUS Imperial Ingredients 1/4 cup coarse salt 1/4 cup sugar 2 cups Water 2 cups ice water 4 bone-in pork rib chops 2 tbsp Oil 3 tbsp paprika 1 tsp garlic powder 1 tsp onion powder 1 tsp ground cumin 1 tsp ground mustard 1 tsp ground pepper

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Instructions

1. To make the brine, mix salt, sugar and water in a large pot and cook on medium heat till dissolved.
2. Bring the brine to a room temperature by adding the ice water.
3. Put the pork in a large zip lock bag and add the brine.
4. Seal the bag, turn it so that the pork chops are coated with the brine. Now refrigerate this for 8-12 hours.
5. Take out the bag, remove the pork chops and throw away the bring.
6. Rinse and dry the pork chops and then coat them with oil.
7. Add paprika, garlic powder, onion powder, cumin, mustard and pepper to a bowl and mix well.
8. Use the dry ingredients as a rub for the pork and coat the chops evenly with it.
9. Leave the pork aside for 30 minutes.
10. Heat up the grill and coat it with oil.
11. Grill the pork chops on each side for 4-6 minutes over medium heat.
12. Let the pork sit aside for 5 minutes before serving.