Recipes
Yauatcha’s Lychee Martini Recipe
Prep Time | 5 minutes |
Servings |
person
MetricUS Imperial
|
Ingredients
- 45 ml vodka
- 30 ml lychee liquer
- 15 ml Gomme syrup
- 2 tsp freshly squeezed lime juice
- 45 ml lychee juice
- 2 drops of orange cream citrate bitters
Ingredients
|
|
Instructions
- In a cocktail shaker add all the ingredients and some ice cubes. Shake well.
- Over a double strainer pour the cocktail into a frozen martini glass.
- Garnish with a lychee fruit on a prisma pick and serve.