Sugar Free Muffins Recipe

Made those New Year resolutions to lose weight and become more healthy? We all do but the problem is keeping up with those resolutions when a midnight dessert craving comes knocking on your bedroom door.

Now, you can have some guilt-less hogging sessions with this easy sugar-free muffins recipe. It has the same taste and flavours of the regular muffins with an added kick of banana and apple for a healthier variation.

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Healthier You For The New Year

This recipe for sugar-free muffins is perfect for the health nuts

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Prep Time

30 minutes

Cook Time

30 minutes

Servings

MetricUS Imperial

Ingredients

• 1/2 cup of buckwheat flour
• 2 tsp of Baking powder
• 1 tsp of ground cinnamon
• 1/4 tsp of coarse salt
• 4 Large Eggs
• 1 banana mashed
• 1/2 cup of honey
• 1 sweet apple diced
• 1/2 cup of chopped walnuts

Prep Time 30 minutes Cook Time 30 minutes Servings MetricUS Imperial Ingredients 1/2 cup of buckwheat flour 2 tsp of Baking powder 1 tsp of ground cinnamon 1/4 tsp of coarse salt 4 Large Eggs 1 banana mashed 1/2 cup of honey 1 sweet apple diced 1/2 cup of chopped walnuts

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Instructions

1. Pre-heat the oven at 180 degrees C
2. Place paper liners in a muffin pan
3. Add flour, baking powder, cinnamon and salt in a separate bowl and whisk
4. In another bowl, add the eggs, banana and honey and whisk them all together
5. Add the ingredients from both bowls together
6. Add in the apples and walnuts
7. Pour the muffin batter into the muffin pan
8. Bake the muffins until its golden brown in colour, about 30 minutes
9. Remove from the oven and serve after cooling.