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Mexican Spirals Recipe

2 years ago

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 Round n' Round
A baked Mexican starter laden with cheese and chicken.
Mexican Spirals Recipe
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Rating: 0
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Prep Time 10 minutes
Cook Time 135 minutes
Servings
MetricUS Imperial
Ingredients
Prep Time 10 minutes
Cook Time 135 minutes
Servings
MetricUS Imperial
Ingredients
Mexican Spirals Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. In a large bowl, combine cream cheese, chicken, monterey jack cheese, coriander, jalapeno peppers, and cumin.
  2. Spread the mixture evenly over tortillas.
  3. Roll each tortilla tightly around.
  4. Wrap tightly in a plastic wrap and refrigerate for at least 2 hours.
  5. Just before serving, cut each tortilla roll into ½” slices.
  6. Grease a baking sheet by brushing it with oil and place on a baking tray.
  7. Bake the spirals in 350 degree for 12 to 15 minutes or until lightly browned.
  8. Serve hot with salsa and sour cream.

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Binge eater by day and binge watcher by night, Ankita is fluent in food, film, and Internet. When she’s not obsessing over the hottest trends, tacos, and the perfect author’s bio, you can find her under a pile of Jeffery Archer’s novels or looking for the nearest wine shop.