Recipes
Penicillin
This whiskey cocktail makes use of Grouse blended scotch, lemon juice, ginger, and honey for a classic combination
Prep Time | 3 minutes |
Servings |
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Ingredients
- 60 ml Famous Grouse blended scotch
- 20 ml fresh lemon juice
- 20 ml ginger honey syrup
- 10 ml Laphroaig scotch
Ingredients
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Instructions
- Combine blended scotch, lemon juice and syrup in a shaker, fill with ice and shake well.
- Strain into an ice-filled rocks glass and float Islay scotch on top.