The Roseate New Delhi brings New Year cheers once again with celebrations galore to welcome the ‘Year of the Dog’ with Chef Ban’s oriental menu available at Chi Ni from February 15, 2018, to February 25, 2018.

Guests can welcome a year of prosperity and success with friends and family at Chi Ni – the exclusive restaurant in the country under a tent-canopy that offers indoor and private dining spaces, a winery, a chic bar as well as an alfresco dining experience perched atop a manicured hill amongst the magical landscape of The Roseate.

What’s On Offer?

On the occasion of Chinese New Year’s, Chi Ni will roll out an exotic experience for guests with Chef Ban’s hand-crafted delicacies. Guests can indulge in specially curated gastronomical delights such as Salmon Lo Hei salad (priced at INR 888 plus taxes), which is a mélange of 25 exotic ingredients such as enoki mushroom and pomelo.

For the vegetarians, Chi Ni offers Vegetable Goose Lo Hei salad (priced at INR 888 plus taxes) that is topped with lip-smacking orange and plum dressing. As the dishes served on Chinese New Year are meant to usher in good luck and prosperity, each ingredient of the salads is selected keeping in mind its relevance to the occasion. The fish symbolizes prosperity, the carrots represent good luck, and pomelo indicates wealth.

So get ready to light up your Chinese New Year celebrations along with your loved ones and enjoy the scrumptious delicacies at Chi Ni, The Roseate New Delhi!

Price: INR 5,000++ for two

Validity: Thu, 15^th February – Sun, 25^th February