Recipes
Cod Recipe
Prep Time | 5 minutes |
Cook Time | 15 minutes |
Servings |
MetricUS Imperial
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Ingredients
- 2 lbs. cod fillets
- 1/3 cup mayonnaise
- 1/3 cup freshly grated Parmigianno Regianno cheese
- 2 tablespoons each chopped fresh parsley and basil
- 1 clove mediumgarlic grated
- salt and pepper to taste
Ingredients
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Instructions
- Preheat oven to 450 degrees.
- Line baking sheet with parchment paper or silicone baking mat.
- Place fish fillets onto prepared baking sheet and set aside.
- In a small bowl, stir mayonnaise together with cheese, fresh herbs, garlic, salt and pepper until combined.
- Spread evenly over the top of the fillets.
- Bake 10-12 minutes or until fish starts looking opaque and will flake.
- Switch oven to broiler and brown the tops of the fish until lightly golden.
- Remove from oven, cool 3-5 minutes and serve.