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Hibiscus Ice Tea Recipe

2 years ago

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 Hibiscus Ice Tea Recipe
Yes you can consume hibiscus flower – this tea proves it
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Prep Time 5 minutes
Cook Time 90 minutes
Servings
MetricUS Imperial
Ingredients
Prep Time 5 minutes
Cook Time 90 minutes
Servings
MetricUS Imperial
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Heat two cups of water in a non-stick pan. Remove the stem of hibiscus flower and add to the boiling water.
  2. Slice the lemon and squeeze juice of half the slices into the boiling water. Add tea leaves and brew it for two minutes.
  3. Remove from heat and strain the mixture. Keep it in the refrigerator to cool.
  4. To serve put four to five ice cubes in each of four tall glasses, pour the hibiscus tea equally in each glass, garnish with the remaining lemon slices.

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