Recipes
Cadbury Dairy Milk Chocolate Cupcake Frosting Recipe
Frost cupcakes with this easy-to-make frosting using a small amount of your favourite Cadbury Dairy Milk Chocolate!
Prep Time | 15 mins |
Servings |
servings
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Ingredients
- 16 plain cupcakes
- 150 grams unsalted butter
- 3/4 cup powdered sugar
- 1/2 tsp vanilla extract
- 100 grams melted Cadbury Dairy Milk Chocolate
- 1 pinch Salt
Ingredients
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Instructions
- Whip the butter using a mixer till you get a fluffy texture.
- Add sugar in two parts and whipping each time.
- Mix in the vanilla extract and melted chocolate.
- Add the salt and beat the mixture till all ingredients are combined.
- Pipe the frosting on to the cupcakes and enjoy!