Chocolate Coconut Balls Recipe

Coconut flavoured chocolate may not be a common favourite, but these chocolate coconut balls are about to change that. Mini balls of chocolate and desiccated coconut rolled together, the sweet has the bittersweet flavor of chocolate with a hint of coconut making it more than just a chocolate dessert.

Chocolate Coconut balls are perfect for parties, or just for popping after meals. You can keep them stored for rainy days as well, you know, when you run out of bounty. Kidding! This coconut chocolate dessert is truly delicious and should be on your candy list this holiday season! Follow the super-duper easy and quick recipe below to make a batch of these chocolate coconut laddoos!

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Chocolate Coconut Balls

A delicious and rich balled up mix of dark chocolate and desiccated coconut.

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Prep Time

10 minutes

Cook Time

5 minutes

Servings

MetricUS Imperial

Ingredients

• 50 g dark chocolate
• 100 g Condensed milk
• cup ½desiccated coconut unsweetened

Prep Time 10 minutes Cook Time 5 minutes Servings MetricUS Imperial Ingredients 50 g dark chocolate 100 g Condensed milk cup ½desiccated coconut unsweetened

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Instructions

1. Melt the dark chocolate using double boiling method.
2. Add desiccated coconut and condensed milk to the chocolate.
3. Mix well and make round balls out of the mixture.
4. Garnish it with desiccated coconut.
5. Serve.

Recipe Notes

You can use milk or white chocolate instead of dark.

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