This Coconut Mojito Recipe Is Exactly What You Need To Treat Yourself This Summer

This summer, we’re all doing everything we can to beat the heat. Light showers have provided some respite from the sun’s death kiss but it strikes back twice as hot when it returns. However, that also means an abundance of sunny days where you can indulge in some delicious cooling drinks. One of the most cooling cocktails of time is the mojito, but this mojito’s got a naughty little twist. Try out this coconut mojito recipe for the perfect cool down after a tiring day.

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Coconut Mojito

The perfect pick me up, cool me down drink to end the day.

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Course

Drinks

Prep Time

10 minutes

Servings

MetricUS Imperial

Ingredients

• 6 Mint leaves
• 1 lemon cut in half
• 1 or 2 tbsp sugar
• 2 ounces coconut rum
• curshed ice
• Soda
• lemon wedges for garnish

Course Drinks Prep Time 10 minutes Servings MetricUS Imperial Ingredients 6 Mint leaves 1 lemon cut in half 1 or 2 tbsp sugar 2 ounces coconut rum curshed ice Soda lemon wedges for garnish

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Instructions

1. In a tall glass add mint leaves, juice of half a lemon and sugar.
2. Muddle the mint into the bottom of the glass. This will release the mint flavor and help dissolve the sugar.
3. Pour in coconut rum and stir to combine.
4. Fill the glass to the top with crushed ice and pour in the soda.
5. Garnish with lemon wedges and drink up!