Recipes
Creamy Mexican Dip Recipe
Passive Time | 10 minutes |
Servings |
MetricUS Imperial
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Ingredients
- 450 g sour cream
- 1 cups sharp cheddar cheese shredded
- ½ cup Salsa
- 1 avocado (peeled pitted and diced)
Ingredients
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Instructions
- In a medium size bowl, combine the sour cream, cheddar cheese, salsa, and avocado.
- Whisk together the ingredients until they are just mixed.
- Cover and refrigerate until you are ready serve.