Game Of Thrones: Honey Cakes Recipe

Winterfell is abuzz with reunions this season and we’re loving the the wolf pack is finally coming together! After all that the Stark children have gone through, let’s celebrate their reunion with their mother, Catelyn’s childhood favourite – Honey Cakes!

“She still remembered the innkeep, a fat woman named Masha Heddle who chewed sourleaf night and day and seemed to have an endless supply of smiles and sweet cakes for the children. The sweet cakes had been soaked with honey, rich and heavy on the tongue, but how Catelyn had dreaded those smiles.”

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Game Of Thrones: Honey Cakes Recipe

Bite Into This Delicious Treat!

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Course

Desserts

Prep Time

10 minutes

Cook Time

90 minutes

Servings

cakes MetricUS Imperial

Ingredients

• 3 1/2 cups flour
• 3 tbsp honey
• 2 tsp sugar
• 3 tbsp ground almonds
• 1 packet yeast
• 1/2 pint ale
• 1 pinch Salt
• 1/2 cup honey for soaking

Course Desserts Prep Time 10 minutes Cook Time 90 minutes Servings cakes MetricUS Imperial Ingredients 3 1/2 cups flour 3 tbsp honey 2 tsp sugar 3 tbsp ground almonds 1 packet yeast 1/2 pint ale 1 pinch Salt 1/2 cup honey for soaking

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Instructions

1. Dissolve the yeast in warm ale and leave aside till it starts to froth.
2. In a food processor, grind the almonds and sugar then mix them in a bowl with flour and salt.
3. Making a small well in the mixture, add the yeast to the well.
4. Mix in the flour, little by little in the yeast till the mixture is smooth.
5. Leave it aside to rest in a warm place for one to one and a half hour to rise.
6. Knead the dough and make 12 buns from it and leave this for 15 minutes to rise a little more.
7. Bake it in the preheated oven at 375°F for 15-20 minutes till golden in colour.
8. Cut a 1/2 inch hole on top of each bun and pour-in 1/2 tbsp honey in each of them before serving.