Recipes
Gilmore Girls Rocky Road Cookies Recipe
Prep Time | 15 minutes |
Cook Time | 45 minutes |
Servings |
people
MetricUS Imperial
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Ingredients
- 2 cups dark chocolate chips, divided
- 6 tablespoons butter
- 3/4 cup flour
- 1/4 cup cocoa powder
- 1/4 teaspoon Salt
- 1 teaspoon baking powder
- 2 large eggs
- 2/3 cup sugar
- 1 1/2 teaspoons vanilla extract
- 1/2 cup Marshmallows
- 2 cups walnuts (optional) chopped
Ingredients
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Instructions
- Melt 1 cup of the chocolate chips with the butter in the top of a double boiler until smooth. Remove from the heat, and let it cool to room temperature.
- Preheat the oven to 325F. Line cookie sheet pans with parchment paper and set aside.
- To make the batter, combine the flour, cocoa, salt, and baking powder in a small bowl, and set aside.
- In a large bowl, beat the eggs, sugar, and vanilla until thick and light yellow, about 2 minutes.
- Stir in the flour mixture and cooled chocolate, and beat for 1 minute. Fold in the remaining 1 cup chocolate chips, the marshmallows, and the nuts, if using.
- Drop a tablespoon of batter onto the prepared cookie sheet pans about 2 inches apart. Bake for approximately 10 minutes, or until just firm.
- Remove from the oven, transfer to a wire rack, and cool for 5 minutes before removing from the cookie sheet pans.