Connect with us

Recipes

A Series Of unfortunate Events Coconut Cream Cake Recipe

2 years ago

on

Print Recipe
 Coconut Cream Cake Recipe
In A Series Of Unfortunate Events after the Baudelaires are welcomed to Uncle Monty's house with coconut cream cake; for just a little time, things appear to be looking up. While that feeling doesn't last, the taste of this delicious coconut cream cake certainly will.
Votes: 2
Rating: 3
You:
Rate this recipe!
Course Desserts
Cuisine American
Servings
MetricUS Imperial
Ingredients
Course Desserts
Cuisine American
Servings
MetricUS Imperial
Ingredients
Votes: 2
Rating: 3
You:
Rate this recipe!
Instructions
  1. Combine the coconut cream with the sweetened condensed milk.
  2. Preheat your oven to 350 degrees F.
  3. Flour a 9x13 inch pan.
  4. Combined the cake mix, eggs, oil, water and coconut flavouring. Beat well and then pour into the pan.
  5. Bake for 30 minutes.
  6. Poke holes into the baked cake using chopsticks and the pour the condensed cream over it.
  7. Refrigerate the cake for a few hours.
  8. Whip the cream and sugar together until peaks form.
  9. Spread over the cooled cake.
  10. Sprinkle over the top.
Related Topics: