5 New Restaurants To Try This Week In Mumbai

Another Monday and another round of Monday blues. However, as always, we’re going to cheer you up with a list of new restaurants in Mumbai you can try this week.

Veranda

The Executive Enclave hotel in Bandra has opened a new restaurant, Veranda in its premises. While it is a multi-cuisine restaurant, highlights on the menu are Indian dishes like prawns Koliwada, crispy pork belly in vindaloo, kasundi fried fisgh and chicken Chettinad.

Raasta

Delhi’s popular all day cafe and bar, Raasta opened its doors in Khar last week. Raasta is inspired by the Raastafarian music group and serves drinks in bongs, will host live gigs and has a menu which includes rum chicken, Sambuca Cajun basa and Pork chips Cubano.

Three Chicks and a Bear

The team behind Theobroma has opened a Lower Parel restaurant which has items like Thai pork belly, French blue cheese with tenderloin, crispy squid and beetroot burger on the menu.

Hitchki

Kala Ghoda has a new all day bar with a focus on Indian fare and all day cocktails.

The Drunken Clam

Chef Kelvin Cheung has launched yet another restaurant in Bandra; a bar which promotes a ‘chill’ vibes.