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Here’s How To Make Chrissy Teigen’s Favourite Scrambled Eggs


When it comes to – and eating good fancy food like scalloped potatoes – Chrissy Teigen can definitely be banked upon. So if she says that scrambled eggs taste better when cooked with heavy cream, we put the darn cream in our eggs, okay?

In a recent video interview with Harper’s Bazaar, the “feisty foodie” spoke about her daughter Luna, her private life with husband John Legend, and eating dirty. Teigen professed her love for scramble eggs, especially the ones with heavy cream. Teigen said: “I like my eggs slowly scrambled with heavy cream, and salt and pepper. So good.”

Teigen, who is known for her super successful cookbooks also confessed that there is not one particular meal or tasty treat that gets her in the mood for an intimate session with her husband and musician John Legend, reports

Speaking on what cuisine does “get her in the mood”, Teigen said: “No food really. When I feed John, and when we eat together, we eat, and we feel so full that you’re not going to go up to bed and go ‘Let’s do it’.”


Feature Image: Cooking Light

Binge eater by day and binge watcher by night, Ankita is fluent in food, film, and Internet. When she’s not obsessing over the hottest trends, tacos, and the perfect author’s bio, you can find her under a pile of Jeffery Archer’s novels or looking for the nearest wine shop.