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Taj Hotels Bangalore Have Laid Out The Table For Easter

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Bengaluru, it’s time to put your Easter cap on as Taj Bangalore brings to town the ultimate Easter fare to turn the festive cheer up a notch! Taj Vivanta, West End and The Gateway Hotel have all smoothened out their linen and polished the cutlery o serve up a feast like never before. Here’s what you can expect from the four Taj prodigies.

 

  1. The Taj West End

Where: Mynt, The Taj West End #25 Race Course Road, Bengaluru, Karnataka 560001

Date: Sun, 27 March

Price: INR 3,800++ (per person with champagne); INR 2,500++ (per person, without alcohol); INR 1,500 (per head, kids)

Contact: 080 6660 5660; +91 81050 22823 (Amit Rana)

Treat yourself to an elaborate Easter Sunday brunch at Mynt, the enlivening multi-cuisine restaurant. Indulge in a foray of exotic dishes drawn from Western, Mediterranean and Indian cuisines, complete with holiday specials like Roast Turkey, Pork legs, grills, an exotic selection of cold cuts and cheeses and wash it down with a crisp Moët & Chandon.

Let your kids in on the fun with a special Tresure Hunt and kids corner that offers the little ones their favorite treats right from Macroni Alfredo to Chicken Nuggets!

Grab some yummy baked treats from the Patisserie as you head home. Fill your Easter basket with yummy delights like cupcakes, breads, Easter eggs, pastries and more.Mynt_The Taj West End

 

  1. Vivanta by Taj, MG Road

Where: Café Mozaic, Vivanta by Taj M G Bangalore 41, Times Building, MG Road, 3rd Block, Bengaluru, Karnataka 560001

Date: Sun, 27 March

Price: INR 2,200++ (per person)

Contact: 080 666 04444

Dig into the Grand Easter Brunch at Café Mozaic complete with a range of delicious options to choose from. Put together your own omelet at a live station while the young ones take their pick from the kid’s buffet. Enjoy the delectable fare as a live band brings the place to life.

 

Where: Sugar and Spice, Vivanta by Taj M G Bangalore 41, Times Building, MG Road, 3rd Block, Bengaluru, Karnataka 560001

Date: Mons, 21 March – Mon, 28 March

Contact: 080 666 04444

The patisserie will have on offer special Easter goodies like Easter eggs, chocolate bunnies, cross buns, marzipan sweets, butter cookies and Easter choco cakes and much more to chow down.Cookies in Newyork

 

  1. Vivanta by Taj, Whitefield

Where: Latitude, Vivanta by Taj – Whitefield, ITPL Main Rd, Whitefield, Bengaluru, Karnataka 560066

Date: Sun, 27 March

Time: 12.30pm – 3.30pm

Price: INR 2,500 (per person, all inclusive)

Contact: 080 6693 3333

Devour a lavish spread laid out by the best culinary hands at Latitude this Sunday at Taj Vivanta’s Easter Day Brunch. Head over to the restaurant and enjoy impeccable food along with unlimited house pour!

Team up the gastronomicl experience at Latitude with the exemplary baked good at Caramel The Deli. Take home Easter baskets filled with coloured eggs, chocolate bunnies, jelly beans chocolate Easter eggs and the traditional, soft, yummy Hot cross buns to name a few.Featured Image French Loaf Easter Eggs-01

 

  1. The Gateway Hotel Residency Road

Where: Karavalli, 66, Ground Floor, The Gateway Hotel, Bengaluru, Karnataka 560025

Date: Sun, 27 March

Price: INR 1,400 (veg, all inclusive); INR 1,600 (non-veg, all inclusive)

Contact: 080666 04545

Celebrate Easter with specially curated distinct menus for vegetarian and non-vegetarians. The veggie lovers can dive into an Easter Special Balele Oota Lunch comprising of delicacies like Vazhapoo Cutlet, Ulli Theeyal, Pachakkari Stew and Vellayappam. Meat lovers, on the other hnd, can feast on dishes like haravu Roast, Meen Moilee, Kozhi Mappas, Erachi Varattiyathu and much more.

 

Where: Deli Counter, 66, The Gateway Hotel, Bengaluru, Karnataka 560025

Date: Sun, 15 March – Wed, 30 March

Contact: 080666 04545

The Gateway Hotel’s 24-hour Deli too will be doused in Easter colors. The place will be offering Platters full of Eater Eggs, Hot Cross Buns, Bunny Choux Pastries and cinnamon rolls to munch on, gift and take home.Thaarav Roast

 

Where will you be at this weekend?

Binge eater by day and binge watcher by night, Ankita is fluent in food, film, and Internet. When she’s not obsessing over the hottest trends, tacos, and the perfect author’s bio, you can find her under a pile of Jeffery Archer’s novels or looking for the nearest wine shop.