We’d only recently found out about dishes so spicy that people experienced crazy hallucinations and after effects. But there are courageous, brave hearted and adventurous people...
These days, Amul has become synonymous with two things, dairy products (now, who can forget Real Milk. Real Ice Cream) and controversy. However, if all goes to...
Economic Times reported that the Cornell University researchers have found that diners at full-service restaurants whose menus listed calories ordered meals with three per cent fewer...
Happy Holi, foodies! To celebrate, we’re hoping you’re pulling out all the stops, from hitting up a range of restaurants to take advantage of their Holi...
The beginning of something new is always exciting. Getting your New Year resolutions list ready? Looking for ways to improve your health or help the environment...
FoodCloud, the startup launched back in September 2013 has been accepted in the FB Start program. What is FB Start? FB Start is a programme launched...
Also referred to as (fried) mozzarella sticks, these deep-fried golden bad boys are the ultimate lazy day snack. Of course, you’ll have to prep a little...
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Words are just not enough to describe the richness of India’s chicken curry variants. From a zesty chicken Chettinad in the South to a creamy murgh...
After having taken Bandra by a storm with its lush interiors and great food, The Little Easy has introduced new additions to its menu; giving you...