For those of you who have’t been caught up in the Soylent storm, we will let you in on the Soylent circle. A couple of months...
It is that time of the year when we celebrate the season of harvest in full splendor. This Sunday, make your reservations to indulge in authentic...
The classic Scotch-based Blood & Sand cocktail tastes like neither. The recipe for the Blood & Sand first appeared in print in Harry Craddock’s 1930 The...
To describe in mere words the palatability and lusciousness of the Chettinad gravy – or for that matter, any India gravy – would be an injustice...
Hablis Hotel, Chennai is hosting their traditional Easter Brunch. The brunch comes with Easter’s usual specials. Look out for their delicious Easter Eggs. Celebrate Easter with...
[recipe]
The irony with Delhi is that despite not having a culture of it’s own, it is so culturally diverse. You’ll find a Kashmiri family staying in a...
Giddy up Amazon because Grofers announced that it had gotten governmental approval for retailing food products in India. They will invest $40 million in order to...
The beef debate in India is complex and continuous, going far beyond the sphere of food into religion, class, and (groan) even politics. On Wednesday Sadhvi...
The Brihanmumbai Municipal Corporation (BMC) got a rap from the Bombay High Court over illegal hawkers and food stalls that cook food openly on the streets...
[recipe]
Once you’re hooked to the show ‘The Crown’ there’s no stopping you from admiring the effort put in to make...
MeeMaw comes back to babysit when George is rushed to the hospital. Except she doesn’t feel like cooking and serves...
[recipe]
Better Call Saul, a spin off from the immensely popular Breaking Bad is doing quite well on air. We, however,...
[recipe]
[recipe]
Get ahead of the sniffles with this delicious Peppery Ginger Cider recipe courtesy of Serious Eats!
Love Pasta but don’t have the time to cook? Try this One Pot recipe and you won’t need to spend...
This style of mutton kebab is a signature from Peshawar. It consists of succulent pieces of mutton liver marinated in...
[recipe]
[recipe]
After all those Christmas cookies, is anybody else feeling like they need a cleanse? It can be tempting to simply cut...
[recipe]
Anglo Indians refer to a community of Indians with mixed Indian and British ancestry. Most Anglo-Indian dishes are derived from...
Just as the winter months are nearing their end (well, almost), let us introduce you to a delicious recipe to...
[recipe]
Payasam is a popular South Indian dessert – much like the North Indian counterpart, kheer – made with sweetened milk,...
Try out this delicious recipe that comes quite close to McDonald’s Aloo Tikki Burger and enjoy it at the comfort...
