Chicken curry is one of the most popular non-vegetarian dishes across India. This recipe prepares the chicken North Indian style, using a spicy mixture of Kashmiri...
Hot chocolate is one of the few things that we’ve all drunk or made at least once in our lives. There are very few things that...
Just a few hours back we were all excited about chef and author Vikas Khanna coming to Mumbai to promote his movie Buried Seeds and children’s...
‘Do Pyaza’ is a type of creamy South-Asian gravy that is less water and more spice. The somewhat dry masala gravy is named so because of...
Ramadan is almost halfway through and the food stalls in and around Bangalore are in full swing providing pots of haleem, sizzling kebabs and aromatic Biriyanis...
After the Karnataka Government launched 24 Indira Canteens in Bengaluru, it is now the Haryana state government that has taken on the task of setting up state-run...
There’s nothing better than a gorgeous combination of honey, sage and orange. Try out this Honey Bear cocktail courtesy of Bless Her Heart Yall for a...
1.Masala Dosa Recipe A South Indian delicacy that is now popular all over the world. It may take time but it’s completely worth it. 2.Ragi Dosa...
If you’re one of those who prides themselves on being a Bangalorean, then Fatima Bakery’s reassuring blue and white logo must be a familiar landmark. Situated...