Butter chicken and biryani as two separate dishes do not need an introduction. The chicken preparation with its signature rich tomato-cream-butter gravy and the slow cooked...
Today Indigo Deli completes 13 years and coinciding with the year, the number of the outlets they have is also 13. Big reasons to celebrate which...
The Chennai Cooking Challenge has been organising events to promote the healthy spirit of competition and a love of food since May. This time round, they...
Solutions: Hopefully this method simplifies this process for you! Pre-heat your oven to 450°F and then spray a shallow baking dish with non-stick cooking spray. Then...
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Being a complete TV show addict I know a little about the torture of having to wait months or even years (in the case of Sherlock)...
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It was announced on Thursday that the Spices Board of India will set up the country’s first spice museum at Willingdon Island in Kochi. This museum is set...
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Shangri-La Hotel, Bengaluru invites guests to transport themselves to the land of Malaysia with the debut of the cuisine at their all-day dining, multi-cuisine restaurant, b...