India Tourism Development Corporation (ITDC), a public sector undertaking today organised an in-house training for senior women executives, with the overarching theme – Gateway to Empowerment &...
Patanjali is more often than not in the news on a daily basis. The last thing I wrote about was the Army canteen banning their Amla...
Herning Boys Choir is quite an old one from Denmark and Chili Klaus was once a part of it while he was growing up. Now he’s...
Tropicana, a much loved juice brand across the world recently launched a new juice flavour that is sure to resonate with the Indian consumer; Mosambi Delight....
They say the secret ingredient is always…cheese! At Woodside Inn – your favourite neighbourhood bar, this secret ingredient is coming to the forefront. With the Cultured...
Christmas, an eternal festive season which in Kolkata, jingles for its famous Park Street’s light fare, aroma of fruit cake and pastries, Christmas carols, delectable food,...
Kuttu curry, a traditional side dish in Kerala sadhya pairs excellently with rice! Cooked with raw banana, yam, channa and coconut, this is a must have for your...
This New Year, award-winning brewery White Owlis giving beer lovers another reason to celebrate. Following growing consumer demand, White Owl launched its bottled craft beer in Delhi...
I’m a lazy dessert maker. I like making desserts that take very little or no time and I definitely don’t enjoy the process of baking. It...
Hector Beverages, the makers of Paper Boat, is all set to relaunch their energy drink, Tzinga. The relaunch comes after the energy drink was recalled last...
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Once you’re hooked to the show ‘The Crown’ there’s no stopping you from admiring the effort put in to make...
MeeMaw comes back to babysit when George is rushed to the hospital. Except she doesn’t feel like cooking and serves...
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Better Call Saul, a spin off from the immensely popular Breaking Bad is doing quite well on air. We, however,...
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Get ahead of the sniffles with this delicious Peppery Ginger Cider recipe courtesy of Serious Eats!
Love Pasta but don’t have the time to cook? Try this One Pot recipe and you won’t need to spend...
This style of mutton kebab is a signature from Peshawar. It consists of succulent pieces of mutton liver marinated in...
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After all those Christmas cookies, is anybody else feeling like they need a cleanse? It can be tempting to simply cut...
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Anglo Indians refer to a community of Indians with mixed Indian and British ancestry. Most Anglo-Indian dishes are derived from...
Just as the winter months are nearing their end (well, almost), let us introduce you to a delicious recipe to...
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Payasam is a popular South Indian dessert – much like the North Indian counterpart, kheer – made with sweetened milk,...
Try out this delicious recipe that comes quite close to McDonald’s Aloo Tikki Burger and enjoy it at the comfort...
